Intelligence Community Credibility- How do we get it back Research Paper

Intelligence Community Credibility- How do we get it back - Research Paper Example Therefore the accent in activities of intelligence community was shifted to a multi-perspective consideration about challenging issues of American society and the main goal of this organization is currently seen in serving American nation and not only to respond to the President. For the majority of people Intelligence Community is associated with films about spies. In America 14 agencies and organizations are united in a group where its participants develop their intelligent activities for provision of national security. Intelligent Community has a regulative basis specified in Executive Order 12333, which was signed by President Ronald Reagan on December 4, 1981 (Intelligent reform, 2008). In accordance with this order Intelligence Community provides American government with the information appropriate for foreign, defense, and economic policies. There are â€Å"four methods of intelligence collection: human, signals, imagery, and measurement and signatures intelligence (HUMINT, S IGINT, IMINT, and MASINT)† (Intelligent reform, 2008). All activities of IC are conducted under the guidance of the Director of Intelligent Community. Since 1947 Intelligent Community experienced numerous reforms. The most recent reform was conducted in the beginning of the XXI century, in 2004. After a dreadful terroristic act on September 11 the main claim of the act was a propagation of "unity of effort" (Intelligent reform, 2008). It was necessary to integrate and develop information sharing. Potential threats facing American society had to be more properly considered by Intelligent Community. Information is the central focus of representatives of intelligence community, policymakers, enforcement officers and other participants of this organization. A more detailed discussion of information is a way out to forecast potential terroristic threats. Intelligence community currently is supposed to perform the following function: â€Å"The threats posed today by terrorist group s, rogue states and transnational criminal networks are severe and daunting, and the increased effectiveness of the intelligence community is helping us combat these threats† (Fixing Intelligence: for a More Secure America, 2003). Currently a mutual collaboration of DNI and CIA is directed on an intelligence community efficiency increase. In such a way, ‘group think’ may facilitate ideas competition, which is relevant to intelligence analysis. Moreover, DNI is supposed to undermine power and authority of the Defense Department and intelligent support may be neglected. Nevertheless, DNI confirmed expectations and shifted its accents to consideration of community-wide matters. Consequently, management aspect of intelligence community is also better regulated now. A creation of the National Counterterrorism Center is another modern innovation introduced in the activities of the intelligence community, because it is directed on facilitation of terrorism-related intell igence analysis and deals with counterterrorism efforts regulation on behalf of the federal government. A modern generation of intelligence analysts is surrounded by enormous possibilities and tools facilitating their work. Electronic resources and information technologies facilitate a process of information sharing/discussing (Herrington, 2008). With regard to a wide-spread occurrence of social networks, officers of intelligence

Catcher In The Rye :: essays research papers

Catcher in the Rye Essay Holden wanted to be the catcher in the rye. Holden wanted to catch children before they fell off the cliff and realized how the world really is, the world is disappointing. He wanted to keep children innocent and pure. There are several quotes and examples to support this in Catcher in the Rye like when the kid was singing in the park of Radio City, the school scene, Allie’s death and Holden’s rage over Allie’s death. Allie’s death helps make Holden’s decision about wanting to be a catcher in the rye. Holden wished he could have caught Allie before he fell off the cliff and died. Holden wanted to save Allie to catch him before it was too late. The night of Allie’s funeral Holden smashed every window in his garage with his fists. Holden tried smashing the windows on the car but his fists were too badly injured to do it. Holden went to the hospital bleeding during Allie’s funeral. Holden did not attend his brother’s funeral, so that he would not have to completely let go of Allie. Holden was changed so much by his brother’s death, Allie’s death. Holden often talks to himself, like Allie was still right next to him, thinking he is having a conversation with Allie. This shows Holden has unresolved issues of Allie’s death, that he has not gotten over it yet. Holden never goes to Allie’s grave, to see his tombstone. Thinking that if he never goes to see him, Allie death would never have really taken place in Holden’s mind, kind of like hear no evil, see no evil. Holden watches Phoebe ride on the carousel, turning and turning on it, and thinks "so damn happy all of a sudden". "This recreates the pattern of the catcher in the rye story" writes Malcolm Bradbury. Holden, the protective, watcher observes Phoebe’s happiness of childhood. Holden realizes that children are born innocent. Much like Adam and Eve in the Bible, both were innocent until coaxed into eating the fruit of knowledge from the tree by the snake of evil, in the Garden of Eden. God told them not to eat the fruit from the tree of knowledge but Adam and Eve wanted to be as smart as God. To punish Adam and Eve, God made the fruit get stuck in their throats and give them sin. After that Adam and Eve started wearing clothes because they were no longer innocent.

Hospitality Industry Knowledge

Hospitality Industry Knowledge 1. List six sources of current industry information: – Media: Such as newspapers, television, magazines and radio. The media publicises current information, trends developing and any government initiatives. – Customers: By doing customer questionnaires this can inform enterprises as to what they need to improve, as well as which staff are working well. – Information services: For example the Australian Bureau of Statistics and Tourism NSW (all these services are provided by the government) and provide a whole range of issues within the industry. Internet: Sites such as The World Tourism Organisation (WTO) provide information on environmental issues and trends frequently. Anyone can publish anything on the internet, so it is important to check that the information sourced is credible and correct. – Industry Journals: (Also known as trade magazines) are not available from local industries and usually require a subscription, as they are extremely valuable sources of current information. Within the either national / international journals hospitality positions are advertised, trends are addressed and practices of various enterprises are shown. Training courses: May either be on-site or off-site, and provide the opportunity for staff to experience specific training in a chosen area. 2. Differentiate between primary and secondary sources of information: A primary source is when information is gathered first hand, whereas secondary source is when the information is gathered from a source that has already conducted the research. 3. Indentify the basic research skills that are required when researching: It is important to recognise that the source is credible and that it is of relevance. . List three channels that may be used to disseminate information once collected: Media, Internet and customers. 5. Explain the importance of updating hospitality industry knowledge: Updating hospitality industry knowledge ensur es quality service is maintained and the customer’s needs are constantly being met. 6. Analyse recent government initiatives affecting the hospitality industry: Government initiatives are acts by the government that result in a number of impacts on the industry. Promoting Australia’s image overseas: In campaigns such as â€Å"where the bloody hell are you? † and ‘Australia week’ in the USA; and enhances Australians quality of life as well as boosting tourism in regional areas. – Australian tourism industry: Over $600 million was allocated to the Australian tourism industry in the 2004/05 federal budget. The government set up a new body in 2004, ‘Tourism Australia’, having $120 million allocated to the body in 2004 in order to market Australia internationally as a holiday destination over the following years. To market tourism within regional areas of Australia, an extra $45 million was allocated. – The federal government is now taking on apprentices (New Apprenticeship’s Scheme). This will help with the costs accompanying training new apprentices and offers and encourages employers to take on new enterprises. By introducing these further funds for enterprises, it has also allowed students to take on a part-time apprenticeship whilst attending school, as well as enabling more flexibility for those wishing to pursue a career in commercial cooking. Obesity: This issue has been constantly reported via the media, statistics stating that now over 50% of the Australian population are overweight. This is a result of certain lifestyle changes: individuals are now less active, have increased their consumption of fatty/high energy foods, and often resort to fast food because they believe they do not have enough time to cook themselves. The health problems connected to being overweight have placed a lot of pressure on the health system. This has resulted in the government introducing healthy eating campaigns and new school canteen food requirements. Farmer kits: Was launched by the Federal Minister for Tourism in 2003: ‘Farm and Country Tourism on your Property: Assessment Tool’ These kits were for families looking to enter the agricultural tourism industry and enables them to see whether or not their farm is suitable. 7. Explain recent trends in emerging markets and the importance of internet presence for business: The Internet has enabled the hospitality industry to access a wider market, allowing budding customers to view the available products and services of different enterprises, and to make a booking online. Internet booking have increased dramatically over the past few years (due to the ‘technically savvy’ Y-Generation) and has resulted in an increase in competitiveness between hospitality enterprises. 8. Analyse the impact of social issues on the hospitality industry: Some enterprises choose to become involved with the community by doing things such as participating in community fundraising (e. g. providing a complimentary meal) or by contributing left-over food to charities. The obesity epidemic has also caused the hospitality industry to provide healthier menus, so that consumers now have the option of having either fatty or healthier food. Doing so has caused the face of the hospitality industry to change, as they are no longer regarded as selling only fatty foods. Racial tensions were a result of the Cronulla Riots in Sydney. A number of businesses were closed down, and when re-opened were not able to operate due to a lack of customers. Due to an increase in intoxication and binge drinking licensed premises must ensure they do not serve intoxicated people, as intoxicated people are more likely to commit crimes. The government has responded to this by introducing curfews and lockouts within problem areas. They have also raised the price on Alco-pops to discourage young people from drinking excessively. 9. Outline factors that have caused expansion within the industry: Factors that have caused expansion within the industry include: – International sporting events: attracts a large number of short-term visitors – Cultural events: attract people to specific regions – Seasonal influences: increased travel during holidays, in particular the Christmas and summer holiday period – New liquor licensing laws: may encourage more small bars to open – Medical tourism: hospitality provides forming partnership with hospitals 10. Outline factors that have caused retraction within the industry: – An oversupply of facilities after the 2000 Sydney Olympics – Incidents (such as war on Iraq, tsunami, SARS) resulted in less abroad people travelling to Australia, although inbound tourism did increase – Competition among enterprises caused them to slash their prices (reduced profit) – World oil prices increased which resulted in airline tickets increasing and households to restrict their extra spending money (due to increased cost in petrol) – Rising food prices caused higher menu prices, which may deter customers from dining out – Credit crisis 1. Describe current labour issues and their impacts on enterprises: – Labour turnover: Employee’s left with few hours during the quieter months may choose to leave and find alternative employment. The cost of losing / replacing staff members is quite substantial and costs thousands per employee. – Shortage of qual ified chefs: result of more students staying to year 12 rather than leaving in year 10 – Hiring staff with illegal visa statuses – Paid unjustly: a number of employee’s in the industry are unaware of their rights and may be paid lower wages 2. Explain technological issues affecting the hospitality industry: – Has improved the delivery of customer service and impacted on the delivery of training – Systems and procedures are now more efficient and has reduced many errors and has enabled service to be provided more timely. – Addressed skills shortages by allowing individuals to complete training courses in a more flexible environment through registered training organisations on-line.

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